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Welcome to Delage

Delage is a cozy Japanese culinary gem located at 536 9th St, Oakland, CA. This intimate restaurant offers an exquisite omakase experience, featuring beautifully presented dishes that highlight local ingredients. Guests rave about the freshness of the sushi and the creative twist on traditional flavors, such as the acclaimed crystal bread and hearty yasai soup. With attentive service and a calm ambiance, Delage is perfect for special occasions or a casual night out. The thoughtful variety in the menu, paired with an exceptional selection of wines and artisanal dishes, ensures every visit feels unique and memorable.

Delage: Reviews & Ratings

Clarize B.
Clarize B.

Had a reservation on a Thursday night. Parking was easy and this is in a relatively safer area of Oakland. The amuse bouche was amazing, the crystal bread somehow does taste like bread. The housho maki was very savory. The sushi and nigiri were good and fresh but did not blow me away. I appreciated the addition of other flavors to it aside from wasabi. The ginger was very fresh as well and clearly pickled in house. The black cod was delicious and one of our favorite courses. The donburis were good, but I did expect them to be better. Also wish they specified the fish in the "assorted fish" donburi. The yasai soup was so wonderful. So hearty and heart warming. The dessert, strawberry pudding left much to be desired. It had an unpleasant almost jello texture and wasnt creamy as expected. The ambiance of this spot is intimate and quiet which is appreciated. Service is great as well. For the price, I would say this omakase is definitely worth it.

Chelsea N.
Chelsea N.

a good price for omakase. amazing fish and food and the chef is incredibly sweet and happy to chat about the food and his life. an incredibly cozy vibe with dishes in the cutest pottery and a very attentive waitstaff. amazing experience - would go again in a heart beat!!

Jack L.
Jack L.

Lucky to secure a last minute spot for Valentine's Day! The dishes served were well thought out in that they had a variety of dishes that gave a good contrast in flavor and presentation. It also wasn't purely nigiri but had lots of different items that reminded me more of kaiseki. The servers are great and polite in explaining everything that comes out and the place feels spacious enough for the 9-12 customers at the seating. In general, we liked each dish but felt that the rice could have been better especially when compared to Sushi Yoshizumi. The size of the beer glass is also tiny. But we really liked the order of the dishes and variety such that it didn't feel like a generic nigiri omakase.

Amy B.
Amy B.

Wow! I feel so lucky to have found this amazing Place. They take so much pride and everything they do. It's really special to experience. The food is out of this world and literally a work of art. It's small and intimate and really a special treat. I can't wait to go back.

Erica M.
Erica M.

A true neighborhood gem! Came for my birthday and loved it. Great service, delicious food, fun experience. The place is small and simply decorated - the focus is truly on the food. And it's pretty reasonably priced given the amount and quality of food you receive. Great option for date night or other special occasion! I'm a big fan of omakase and this place did not disappoint. Local ingredients thoughtfully put together to create some pretty great bites. One of the standouts for me was the crystal bread - it's super creative and unique. I've never seen it anywhere else. All of the fish is fresh and high quality - hard to pick a favorite. I will definitely be back.

Gail M.
Gail M.

Amazing little place we saw on Check Please Bay Área. It is small and offers exquisite Japanese food. Not cheap and totally at the chef's discretion. Three of us enjoyed our 9 course meal celebrating two birthdays.

Emmeline W.
Emmeline W.

NOTE: When their Resy says to get here early to find parking, they mean it!!! We arrived 20 mins ahead and still found ourselves speedwalking over after parking 3 blocks away. Not too many spots nearby. Date night here~ My bf and I are omakase fiends, so naturally Delage was on our must-try list. I booked a week in advance. Almost missed it with how unassuming the storefront is-- the place is tiny and decorated humbly. Upon entering, you're welcomed warmly by chefs and staff. For $125, it's a steal for the sheer quality and quantity (9 courses...!). I'm surprised they don't charge more. Gorgeous presentation and thoughtfully balanced flavors. My favorites would have to be the Spotted Knifejaw and Sea Bream-- so sweet and delicate. All dishes were served at once to everyone seated at the counter, like clockwork. It was great having the chance to chat with the chef as they prepared our meal, it's quite intimate and feels very homey. A few of the flavor combinations were maybe a little too advanced for my palate (I still think the crystal bread tastes like plastic and the soup was too salty), but overall loved the experience.

Samantha F.
Samantha F.

2.2024 My BF surprised booked Delage to celebrate Valentine's. It's our tradition to eat omakase for Vday :) This year marks our 6yr. Omakase is our favorite and we've tried over 20 different places including SoCal and some in Japan :) We both agreed this place hit the mark in terms of creativity, presentation, quality, and affordability. FOOD: The menu came with technically 11 dishes and the style is closer to kaiseki rather than traditional omakase as they start you off with small dishes, nigiris, small dishes, and back to nigiris and end with a dessert. Some standout dishes that I thought were super unique and/or delicious: - glass/clear bread tasted exactly like bread but literally looks like clear glass. Such a cool and unique dish I've never seen anywhere else! - ALL their nigiris were high quality and we enjoyed the variety of fish they picked for the menu and the seasoning and topping on each piece was the perfect bite. It made me happy-dance multiple times (that's how you know it's mouthgasmic!) - when eating omakase, I want to eat at least: uni, toro, wagyu, & salmon. Delage had it all and more. - OMG, their ginger was also very unique here. Not your typical yellow slice of gingers, but rather small pink pickled pieces that came with the perfect amount to palette cleanse before each fish. the small details! - I love the dishware they served each dish :) It's such a big component of omakase and they truly picked out some great pieces! SERVICE: FEMALE SUSHI CHEF! I've eaten at so many omakases and this was my first time being served by a female chef! LOVE LOVE LOVE! There were two chefs total at the counter and although they didn't make conversation like some other places do, it was still a pleasant experience. The counter was also significantly lower than the chef's counter, so the nigiris weren't presented in the traditional way where they presented each piece to you individually. I personally prefer it presented piece by piece because you remember exactly what you are eating at the moment. The nigiris were presented 4 at a time at the chef's counter and the rest of the dishes were brought out by waitresses. The staff was super friendly and very knowledgeable about the cuisine. Another aspect that we appreciated was they serve your food at your pace rather than everyone else's at the counter. So even though we were the 4th party to get our dishes initially, we were the first to finish and leave the restaurant. AMBIANCE: Very intimate and small interior. The counter sits 8 people and 2 additional tables seat 6 people. Very retro and old-school Japanese decor :) There is no bathroom inside the shop, so you have to ask for the code to use the bathroom in the same plaza. Overall, would definitely recommend this place for quality omakase for an affordable price!

Elaine G.
Elaine G.

Wow! Just wow! A delightful experience. Not only was each plate beautiful but it was so delicious! I wasn't too sure at first when I heard California inspired omakase but they sure delivered! Very limited seating (8 people) at the bar watching the chef work and cute decor added to this unique experience. They also have tables for 4 people but it's so fun to watch them make the food. Summary: Local ingredients and a rotating menu of delicious and beautiful plates for 125/pp. It's more a treat/celebratory spot for me but well worth it since I would have imagined a higher price point Can't wait for the next occasion to eat here!

Paul M.
Paul M.

Delage is a wonderful experience which focuses on the food. Quality is top notch, creative, and the staff is excellent. Two of us sat at the counter for an 8PM seating last Sunday. Atmosphere isn't much but pleasant and we didn't care. Again, the quality was off the charts. I only have a few pictures of the courses but they were all excellent. The chef also gave us a taste of this wonderful Chardonnay that his beverage guy brought in who happened to be eating as well. Money well spent here as one would pay nearly double I bet in some super bougie/chic atmosphere for similar quality. Cool neighborhood too. Hope to return here sooner than later!

Location

  • Delage
    536 9th St, Oakland, CA 94607 Hotline: (510) 823-2050

Welcome to the culinary treasure that is Delage, a charming Japanese restaurant tucked away at 536 9th St, Oakland, CA 94607. Delage offers a unique dining experience that marries tradition with contemporary flair, providing an intimate and quiet atmosphere perfect for nights out, whether for a casual dinner or a special occasion.

At Delage, you can expect to indulge in an omakase that showcases the artistry of Japanese cuisine. The menu combines seasonal ingredients and creative presentations, which have received rave reviews from patrons. Customers have praised dishes such as the Housho Maki for its savory flavor and the black cod, lauded as a standout course. A particularly intriguing offering is the crystal bread, which surprises with its unique texture and flavor, setting the tone for an exquisite culinary journey.

This establishment is more than just a place to eat; it's a neighborhood gem where the emphasis is placed firmly on quality and service. Reviewers like Amy B. describe the food as "out of this world," highlighting the dedication and pride that the chefs take in their craft. The intimate setting means that every engagement—from the moment you step in to the attentive service provided by the staff—plays a critical role in enhancing your dining experience.

Delage also prides itself on a well-curated selection of wines and daiginjo that pair beautifully with the dishes. Whether you choose a crisp Scribe Riesling or a rich Testarossa Pinot Noir, the care in selection complements the fine flavors of the food.

Though it's worth noting that not every dish may surpass the heights of its contenders in the omakase world, the experience at Delage remains remarkable. The efforts of the chef to incorporate different flavors and textures—in addition to the traditional sushi offerings—ensure that you won’t leave disappointed. For instance, the yasai soup has been described as "heartwarming," providing a comforting closure to a thoughtfully curated meal.

Accessibility is another plus, with features such as street parking, reservations, and a dog-friendly policy, making it a convenient option for group gatherings or family outings. With an atmosphere that balances trendiness and intimacy, Delage invites you to savor not just the food, but the entire dining experience.

In short, if you're looking for a place that delivers exceptional Japanese cuisine with a personalized touch, Delage should be your next destination. With its eclectic menu and a warm ambiance, it's no wonder guests express that they "would go again in a heartbeat!"